The acai berry has absolutely stormed into popular dieting culture over the past few years. And rightly it should, too: this is truly a wonder food of the highest order. People with huge influence like Oprah Winfrey are recommending acai juice to her watchers and listeners; Dr. Nicholas Perricone has put the acai fruit at the top of his highly respected list of super foods. Even the New York Times has run articles extolling the virtues of acai juice.
You might think that there must be something in these stories if they are so frequently seen and heard. And you would be right. Its powerful mix of anti-oxidants and amino acids help the body combat again and even improve defenses against critical diseases like cancer and diabetes.
Acai appears most commonly as acai juice: this is the most convenient to the end consumer and it helps the distributors retain much of the natural feeling about acai berry whilst allowing it to travel much better. Certainly when you compare acai juice to its distant relatives like acai powder and acai pills, you can see why so many people plump for the acai juice version.
If you’ve not tried acai juice before then now is a great chance. You won’t regret it!